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Hearty Chicken Quinoa Soup Recipe: A Cozy and Nourishing Meal for All Seasons

Hearty Chicken Quinoa Soup Recipe: A Cozy and Nourishing Meal for All Seasons


  • Author: Mia Martinez
  • Total Time: 45 minutes

Description

  • Discover the perfect Hearty Chicken Quinoa Soup Recipe—healthy, comforting, and easy to make in stovetop or slow cooker.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 2 celery stalks, sliced
  • 3 carrots, chopped
  • 1 cup yellow onion, diced
  • 4 garlic cloves, minced
  • 2 bay leaves
  • 1 pound chicken breast (around 2 breasts)
  • 1 cup quinoa, rinsed
  • 7 cups chicken broth (add more if needed)
  • 2 teaspoons hot sauce (adjust to taste)
  • ½ teaspoon salt (add more to taste)
  • Black pepper, to taste
  • Lemon juice, to taste (optional)
  • Fresh parsley, chopped, for garnish

Instructions

  • Stovetop Method:
  • Heat the olive oil in a large pot or Dutch oven over medium heat.
  • Add the celery, carrots, onion, and garlic. Sauté for 5-7 minutes until the vegetables soften.
  • Stir in the bay leaves, chicken breasts, quinoa, chicken broth, hot sauce, and salt. Bring the mixture to a boil.
  • Reduce the heat to a simmer and cook for about 30 minutes or until the chicken is fully cooked.
  • Use tongs to remove the chicken, then shred it using two forks. Return the shredded chicken to the pot.
  • Adjust the seasoning with black pepper, additional salt, lemon juice, and garnish with parsley. Serve hot and enjoy!
  • Slow Cooker Method:
  • In a skillet, heat olive oil over medium heat. Add the celery, carrots, and onion, and sauté for about 7 minutes. Stir in the garlic and cook for 1 more minute.
  • Transfer the sautéed vegetables to a slow cooker. Add the bay leaves.
  • Slice each chicken breast into three pieces for even cooking, then add them to the slow cooker along with the quinoa, chicken broth, hot sauce, salt, and pepper.
  • Cook on HIGH for approximately 3 hours.
  • Remove the chicken and shred it with two forks. Return the shredded chicken to the slow cooker.
  • Serve in bowls, garnished with parsley and a squeeze of lemon juice if desired. Enjoy your comforting bowl of soup!
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Serving Size: 6 servings
  • Calories: 350 kcal per serving

Keywords: #ComfortFood #QuinoaSoup #ChickenSoup #HealthyRecipes #MealPrepFriendly #SlowCookerMeals #QuickDinners #FallSoup