There’s nothing quite like biting into a crispy, juicy chicken skewer drizzled with a rich garlic parmesan butter sauce. Whether you’re preparing dinner after a long workday, hosting a gathering, or simply craving a savory snack, Air Fryer Garlic Parmesan Chicken Skewers deliver everything you need for a satisfying meal. The beauty of this recipe lies not only in its flavor but in its simplicity. The air fryer works magic by cooking the chicken to perfection—crispy on the outside, tender and juicy on the inside—all without the hassle of deep frying.
This dish has become a go-to in many kitchens because it’s fast, easy, and bursting with flavor. Plus, the best part? You don’t have to spend hours in the kitchen. With the air fryer, you’ll have your skewers ready in just about 15 minutes, giving you more time to relax and enjoy your meal. If you’re looking for a quick weeknight dinner or a fun appetizer for your next party, these Air Fryer Garlic Parmesan Chicken Skewers are perfect for the job.
Why Air Fryer Chicken Skewers Are the Ultimate Weeknight Dinner
When it comes to cooking at home, we all want something that’s both delicious and time-efficient. Here’s where the air fryer shines. Air fryer garlic parmesan chicken skewers hit all the marks for a satisfying meal that doesn’t take hours to prepare. Let’s dive into why this recipe is the perfect choice for a weeknight dinner.
Quick and Easy
Using an air fryer speeds up the cooking process dramatically. You can have a full meal ready in just about 30 minutes from prep to plate. There’s no need for marinating for hours or standing over a hot stove. Simply skewer the chicken, toss it with a flavorful seasoning mix, and pop it into the air fryer. It’s that easy!
Healthier Alternative
Air frying reduces the need for extra oil, which is often a concern when frying. By using only a small amount of olive oil to coat the chicken, you’re already cutting back on unhealthy fats. The result is a lighter version of classic chicken skewers that still packs a punch in flavor. Plus, you’ll be left with crispy edges and tender meat, without the guilt.garlic bread or steamed vegetables. Indulge in gourmet dining at home with our Filet Mignon with Shrimp and Lobster Cream
Versatile and Flavorful
This recipe is incredibly versatile. You can adjust the level of spice by modifying the hot sauce and red pepper flakes in the garlic parmesan sauce. You can also experiment with other herbs and seasonings to make the dish your own. Whether you like things extra spicy or prefer a milder flavor, this recipe can be easily tailored to suit your taste preferences.
Ingredients for Air Fryer Garlic Parmesan Chicken Skewers
Before you begin, gather all the ingredients for both the chicken and the garlic parmesan butter sauce. Having everything prepped and ready will make the cooking process smoother. Here’s a quick rundown of what you’ll need:
Chicken Ingredients:
Ingredient | Quantity |
---|---|
Chicken tenders | 2 lbs |
Olive oil | 2 tbsp |
Dry ranch seasoning | 1.5 tbsp |
Dried dill | 1 tsp |
Paprika | 2 tsp |
Garlic powder | 1 tsp |
Onion powder | 1 tsp |
Salt | 1/2 tsp |
Pepper | 1/2 tsp |
Garlic Parmesan Butter Sauce Ingredients:
Ingredient | Quantity |
---|---|
Butter | 1 stick |
Garlic (minced) | 8-10 cloves |
Grated parmesan | 1/2 cup |
Hot sauce | 1 tbsp |
Red pepper flakes | 2 tsp |
Fresh parsley | 1/3 cup |
Dry ranch seasoning | 1 tbsp |
Dried dill | 1 tsp |
Onion powder | 1/2 tsp |
By prepping these ingredients ahead of time, you’ll save yourself some effort once you start cooking. All that’s left to do is bring them together to create the magic!
Step-by-Step Instructions for Perfect Air Fryer Chicken Skewers
1. Prepare the Chicken
Keyword: Chicken prep, soak wooden skewers
- Start by soaking wooden skewers in water for about 30 minutes to prevent them from burning during cooking.
- While the skewers are soaking, prepare the chicken. Cut the chicken tenders into 3-inch pieces. This ensures they cook evenly and allows for the perfect balance of crispiness and juiciness.
- Next, mix the dry ranch seasoning, dill, paprika, garlic powder, onion powder, salt, and pepper in a small bowl.
- In a larger bowl or zip-top bag, toss the chicken pieces with olive oil and the seasoning mix. Make sure each piece is evenly coated with the seasoning. You can also give the bag a shake or massage the chicken to ensure an even coat.

2. Skewer the Chicken
Keyword: Skewer chicken, pack chicken tightly
- Once the chicken is fully seasoned, it’s time to skewer the pieces. Thread the seasoned chicken onto the soaked skewers.
- Be sure to pack the chicken pieces tightly together on the skewers to avoid any gaps. This not only keeps the chicken juicy but also helps it cook evenly. If necessary, trim the skewers to fit into your air fryer basket.
3. Make the Garlic Parmesan Butter Sauce
Keyword: Garlic parmesan sauce, butter sauce
- In a microwave-safe bowl, melt the butter and garlic together until the butter is fully melted and the garlic is fragrant.
- Stir in the hot sauce, red pepper flakes, grated parmesan, fresh parsley, dry ranch seasoning, dill, and onion powder. Mix everything until it’s fully combined.
- If the sauce begins to separate, simply add 1-2 tablespoons of softened butter and stir until it emulsifies. This ensures the sauce has a smooth, creamy texture that coats the chicken beautifully.
4. Air Fry the Chicken Skewers
Keyword: Air fry chicken skewers, cook time, flip skewers
- Preheat your air fryer to 400°F (200°C).
- Arrange the chicken skewers in the air fryer basket, making sure to leave enough space between them for the hot air to circulate.
- Cook the skewers in batches if necessary. Start by cooking for 5 minutes. After that, flip the skewers and brush them with a third of the garlic parmesan sauce.
- Continue cooking for another 2 minutes. Flip the skewers again, baste with more sauce, and cook for an additional 5-6 minutes. The chicken is done when the internal temperature reaches 165°F.
Total cooking time is around 12-14 minutes, but be sure to adjust based on your air fryer model and the size of your chicken pieces.
5. Serve and Enjoy
Keyword: Serve chicken skewers, garnish, enjoy!
- Once the chicken skewers are cooked, brush them with the remaining garlic parmesan sauce for an extra burst of flavor.
- Sprinkle the skewers with a little extra parmesan and fresh parsley for garnish, and serve immediately. These skewers are perfect on their own or paired with your favorite dipping sauce.
Tips for Making the Best Air Fryer Garlic Parmesan Chicken Skewers
Keyword: Air fryer tips, chicken skewer cooking tips
Here are a few expert tips to ensure your air fryer garlic parmesan chicken skewers come out perfect every time:
- Use Fresh Chicken: Fresh chicken tends to have better texture and flavor compared to frozen chicken. If using frozen chicken, make sure to thaw it completely before cooking.
- Don’t Overcrowd the Air Fryer: The air fryer works by circulating hot air around the food. Overcrowding can lead to uneven cooking and less crispiness. Cook in batches if needed.
- Use Cooking Spray: Lightly spray the air fryer basket with cooking spray or brush it with a little oil to prevent sticking, especially if you’re using wooden skewers.
- Adjust the Spice Level: If you love spice, add more hot sauce or red pepper flakes to the sauce. Conversely, if you prefer a milder taste, you can leave them out or reduce the amount.
- Rest Before Serving: Let the chicken skewers rest for a few minutes after removing them from the air fryer. This helps the juices redistribute, keeping the meat moist.
Nutrition Breakdown for Air Fryer Garlic Parmesan Chicken Skewers
Keyword: Air fryer chicken nutrition, garlic parmesan chicken
Here’s a quick look at the nutritional information for a serving of Air Fryer Garlic Parmesan Chicken Skewers:
Nutrient | Amount per Serving |
---|---|
Calories | ~380 |
Protein | ~30g |
Fat | ~25g |
Carbohydrates | ~5g |
Fiber | ~1g |
Note: The nutritional content may vary based on the specific ingredients used and the exact portion sizes. This estimate is based on chicken tenders and standard ingredients.
Frequently Asked Questions (FAQ)
Can I use chicken breasts instead of tenders?
Yes, chicken breasts can be used. Just be sure to cut them into smaller, uniform pieces to ensure even cooking. This will also help the chicken cook more quickly and prevent it from drying out.
How do I store leftovers?
Leftover chicken skewers can be stored in an airtight container in the refrigerator for up to 3-4 days. When reheating, it’s best to use the air fryer again to maintain the crispy texture.
Can I make these skewers without an air fryer?
Definitely! You can grill or bake the skewers at 400°F for about 20-25 minutes or until the internal temperature reaches 165°F. For grilling, make sure to turn the skewers occasionally to ensure even cooking.
What dipping sauce pairs well with these skewers?
For a classic pairing, ranch dressing works wonderfully. You can also serve them with blue cheese dressing, buffalo sauce, or even a sweet and tangy BBQ sauce for a fun twist.
Conclusion – A Flavorful Twist on Traditional Chicken Skewers
Air Fryer Garlic Parmesan Chicken Skewers offer the perfect combination of crispy, juicy chicken and a rich, savory garlic parmesan sauce. The air fryer makes cooking this dish so easy, while the garlic butter sauce elevates the flavor to another level. Whether you’re preparing a quick weeknight meal or serving it at your next gathering, this recipe will not disappoint.
So, what are you waiting for? Gather your ingredients, fire up the air fryer, and enjoy these delicious skewers with your loved ones. Trust me—this will quickly become one of your favorite go-to recipes. Don’t forget to share your results, and get creative by tweaking the recipe to suit your tastes. Enjoy every bite!
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Air Fryer Garlic Parmesan Chicken Skewers – A Flavorful and Easy Recipe
- Total Time: 45 minutes
Description
- Try these easy and flavorful Air Fryer Garlic Parmesan Chicken Skewers, crispy on the outside, juicy inside
Ingredients
- For the Chicken:
- 2 lbs chicken tenders (thighs or breasts)
- 2 tbsp olive oil
- 1.5 tbsp dry ranch seasoning
- 1 tsp dried dill
- 2 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp pepper
- For the Garlic Parmesan Butter Sauce:
- 1 stick butter
- 8–10 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1 tbsp hot sauce (adjust to taste)
- 2 tsp red pepper flakes
- 1/3 cup fresh parsley, minced
- 1 tbsp dry ranch seasoning
- 1 tsp dried dill
- 1/2 tsp onion powder
Instructions
- Prep the Chicken:
- Start by soaking wooden skewers in water for 30 minutes to prevent burning. While that’s soaking, mix together the chicken seasoning in a small bowl. Cut the chicken into 3-inch pieces. In a large bowl or zip-top bag, toss the chicken pieces with olive oil and the seasoning mixture, coating evenly.
- Skewer the Chicken:
- Thread the seasoned chicken pieces onto the soaked skewers. Pack the chicken tightly to avoid gaps between pieces, which helps keep the chicken juicy during cooking. If necessary, trim the skewers to fit into your air fryer.
- Make the Garlic Parmesan Butter Sauce:
- In a microwave-safe bowl, melt the butter and garlic together. Stir in the hot sauce, red pepper flakes, parmesan, parsley, ranch seasoning, dill, and onion powder. Mix until fully combined. If the sauce separates, add 1-2 tbsp of softened butter and stir until emulsified.
- Cook the Chicken:
- Preheat your air fryer to 400°F. Cook the chicken skewers in batches, placing 2-3 skewers at a time in the basket. Cook for 5 minutes, then flip the skewers and brush with a third of the garlic parmesan sauce. Cook for another 2 minutes at 400°F. Flip again, baste with more sauce, and cook for an additional 5-6 minutes or until the internal temperature reaches 165°F. Total cook time is around 12-14 minutes, but adjust depending on your air fryer.
- Serve:
- Once cooked, brush the chicken with the reserved garlic parmesan sauce. Sprinkle with additional parmesan and fresh parsley. Serve hot and enjoy!
- Details:
- This air fryer chicken skewer recipe is perfect for a quick dinner or a delicious appetizer. The garlic parmesan butter sauce adds rich flavor and a spicy kick, while the air fryer ensures a crispy, juicy texture.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Serving Size: 4 servings
- Calories: 380 kcal per serving
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